This award winning Fennel Salami is a thing of beauty. Free Range pork delicately seasoned with garlic and fennel, cured and air dried for a number of weeks to allow the flavors to mature. Awarded 2 Gold Stars by Guild of Fine Foods in Great Taste Awards and a Gold winner in Blas na hEireann – Irish Food Awards 2017. Try it for yourself, with a cheese board or on top of a pizza…..You wont be disappointed.

Corndale Farm Fennel Salami